Looking for an easy & elegant appetizer for a crowd? Try these delicious Mushroom & Herbed Goat Cheese Crostini. These crostini’s are a medley so many of my favorite flavors, all in one bite. Perfect for your next party or family get together.
Ingredient: Fresh Thyme
Every year, without fail, I visit Williams-Sonoma for a few items to make our Thanksgiving dinner extra special! I think I have tried them all, but I definitely have a few favorites. This Sausage & Chestnut Stuffing is a winner and I make it every year. From my family to yours, Happy Thanksgiving, I hope you enjoy it!
Slow-Braised Short Ribs are an easy and delicious, impress your family & friends with this perfect fall dinner…comfort food at it’s best!
This Ratatouille is light, delicious and so easy to prepare. Next time you’re looking for a healthy, tasty vegetable side, this is it!
Hands down, Cornish Game Hens & Wild Rice Stuffing is one of my favorite fall meals! This recipe is pretty easy but makes for a beautiful presentation and it’s a break from the norm.
Coq au Vin is a classic French dish of braising chicken with wine, mushrooms, garlic and bacon. You can use bacon or pancetta, it’s a win-win either way, right? Julia Child helped make this dish increasingly popular in the United States, it was often thought […]
Fall is in the air…football is on t.v. and temperatures are starting to drop. This Roasted Vegetable Beef Stew will keep you warm all season long. So, light a fire, grab a glass of red wine and enjoy!