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Elevating Everyday Recipes from my Kitchen to yours

Ingredient: Yellow Onion

Seafood Cioppino Pasta

Seafood Cioppino Pasta

I love a good S.F. Stye Cioppino but for some reason, we usually only have it around the holidays. I’ve also made quite a few seafood pasta dishes. Since I love the flavors of both, I decided to create my own Seafood Cioppino Pasta.

Sausage & Chestnut Stuffing

Sausage & Chestnut Stuffing

Every year, without fail, I visit Williams-Sonoma for a few items to make our Thanksgiving dinner extra special!  I think I have tried them all, but I definitely have a few favorites.  This Sausage & Chestnut Stuffing is a winner and I make it every year.  From my family to yours, Happy Thanksgiving, I hope you enjoy it!

Braised Short Ribs

Braised Short Ribs

Slow-Braised Short Ribs are an easy and delicious, impress your family & friends with this perfect fall dinner…comfort food at it’s best!

Salsa Verde Chicken Enchiladas

Salsa Verde Chicken Enchiladas

Salsa Verde Chicken Enchiladas are the perfect weeknight meal and packed with great flavor!  Our kids love Taco Tuesday!  In fact, they rarely will let a Tuesday go by without asking for tacos.  Since tacos can get ho-hum (at least for some of us), I love to shake things up on Tuesday’s with another Mexican food idea.

Deconstructed Pot Roast

Deconstructed Pot Roast

I have been making Pot Roast for years…I think it’s one of the first home cooked meals I mastered without having to look at a recipe.  Along the way, I have made so many adjustments, as is the same with so many recipes.  I’m always trying to find ways to elevate them, or make them even better. This is my Deconstructed Pot Roast, I hope you enjoy!

Ratatouille

Ratatouille

This Ratatouille is light, delicious and so easy to prepare. Next time you’re looking for a healthy, tasty vegetable side, this is it!

Tinga de Pollo Tacos

Tinga de Pollo Tacos

Tinga de Pollo Tacos are the answer to shake up your next Taco Tuesday. Why just stick to ground beef when there are so many other tasty, creative options to eat in a taco? Tinga de Pollo literally translates to shredded or torn chicken. This is an easy weeknight meal that comes together with some help from your slow cooker…dinner is done!

Sous Vide Carnitas

Sous Vide Carnitas

These Sous Vide Carnitas are juicy and crispy, perfectly delicious! Top them with your favorite taco toppings and you have a showstopper!

Slow Cooked Short Rib Ragu Over Penne Pasta

Slow Cooked Short Rib Ragu Over Penne Pasta

Wow! This Slow Cooked Short Rib Ragu over Penne Pasta is amazing! The recipe is very easy and the depth of flavor, so delicious! Serve it over your favorite pasta and enjoy!

Classic Spaghetti & Meatballs

Classic Spaghetti & Meatballs

Classic Spaghetti & Meatballs….I couldn’t actually call myself a food blogger if I didn’t have this recipe on my blog, right? After trying many recipes and variations over the years, I have landed on this as the best combination of a few of my favorites. Honestly, Spaghetti & Meatballs is kind of a classic that you don’t really mess with.